Senior Meals: May 8-12
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Monday: Chicken and dressing casserole with gravy, mashed potatoes, a low sodium vegetable and mixed fruit sauce.
Tuesday: Swedish meatballs with mashed potatoes and gravy, a low sodium vegetable and pear sauce.
Wednesday: California burger on a bun with potato salad, baked beans and fresh fruit.
Thursday: Baked steak with gravy, mashed potatoes, cooked carrots and fruit sauce.
Friday: Grilled...
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